Food Service Gloves come in vinyl, nitrile and polyethylene material that make them approved for use in the food industry from serving food in the cafeteria at school, to busing tables at a restaurant. These disposable gloves come in various thicknesses, color and cuff lengths to meet your specifications. Food service gloves provide an excellent barrier between your hands and food and will not leave any trace residue on food.

Disposable Gloves Materials

Latex Glove - these gloves provide excellent dexterity to users and comes in powder and powder-free styles for those with latex allergies. Commonly used in medical facilities.
Nitrile Gloves - an excellent alternative to latex gloves, these gloves are ideal for those with latex allergies and also provide excellent dexterity. Nitrile gloves are commonly found in medical facilities and in food service applications.
Vinyl Gloves - an economical alternative to latex and nitrile gloves. Generally used in the food processing and food service industries.
Polyethylene Gloves - FDA approved for food contact, these gloves are powder-free and very economical. Commonly found in school cafeterias, dining halls and other food service applications.